The building is part of a declared monument protection area, so the main condition of the design was the preservation of the traditional element. Therefore, a double shell was designed in order to break up the volume and create a courtyard between them, which functions as a space to relax and develop seating tables. The outer shell is chosen to be from stone and with arches, approaching the traditional architectural character. The restaurant was designed to operate mainly during the summer season. For this reason, the space of the closed building was withdrawn from the street creating seating table areas on three levels.

The interior of the store includes only the facilities for the preparation of meals and the sanitary areas. At the back of the building and on its side, an outdoor event space is formed, more private with the possibility of its operation for multiple uses. Also, on the platform behind the building, a self-closing swimming pool and an outdoor bar are planned to cover all needs.